1/2 cup mayonnaise
1/4 cup grated parmesan cheese
1/4 cup buttermilk (regular milk can be substituted)
1 1/2 teaspoons minced garlic
1 teaspoon minced fresh parsley
1/2 teaspoon lemon juice
Whisk all ingredients in a small bowl. Refrigerate until serving time to let flavors develop.
4 Servings
